Position Info: ·Position: Chef ·Terms of employment: Full-time, Permanent ·Wage: $34.62 ~ $36.00 /hour (depending on experience) ·Working Hours: 30-40 hours/week ·Number of Positions: 1 ·Work Location: 702 Vernon Street, Nelson, BC V1L 4G2 Benefits: ·4% vacation pay Job Duties: ·Cook complete meals or foods such as sauces, salads, vegetables, and fish dishes ·Coordinate and oversee the restaurant's food preparation and cooking processes ·Create menus and ensure that food adheres to quality standards ·Assess the needs and expenses for necessary supplies ·Manage inventory to monitor ingredient levels, ensure proper storage, and minimize waste ·Supervise activities of kitchen staff ·Assist with the recruitment and hiring of staff ·Train and instruct kitchen staff in the preparation, cooking, and presentation of food ·Arrange for the purchase and repair of equipment ·Ensure compliance with health and safety regulations in the kitchen and food storage areas to maintain a safe and hygienic environment Job requirements: ·Experience: 2~3 years of commercial cooking experience are required ·Education: Completion of secondary school is required ·Language: English How to Apply: ·Company information: Sushiwood Food Ltd. dba Sushiwood ·Email address: sushiwood.recruit@gmail.com ·Please apply via Email indicated above