Terms of employment: Permanent employment, Full time, Day, Evening, Night, Weekend, Morning Salary: $20.00 hourly / 35 to 40 hours per week Number of Positions: 1 Job Location: Calgary, AB Anticipated Start Date: As soon as possible Benefits: Gratuity and Discounted Meals Overview Languages: English Education: Secondary (high) school graduation certificate Experience: 2 years to less than 3 years On site: Work must be completed at the physical location. There is no option to work remotely. Ranks of chefs: Sous-chef Tasks: Prepare and cook complete meals and specialty foods for events such as banquets; Supervise cooks and other kitchen staff; Prepare and cook food on a regular basis, or for special guests or functions; Prepare and cook meals or specialty foods; Requisition food and kitchen supplies; Plan menus and ensure food meets quality standards Work conditions and physical capabilities: Fast-paced environment, Work under pressure, Physically demanding, Attention to detail, Standing for extended periods Personal suitability: Leadership, Dependability, Efficient interpersonal skills, Flexibility, Organized, Reliability, Team player Employer: 1529719 Alberta Ltd o/a Craft Beer Market How to apply By email: russell.mcarthur@craftbeermarket.ca