Our very busy  client based in West Sussex are now looking for a day shift production Manager Managing 10 people in the factory on a daily basis Working hours would be 45 per week, Thursday and Friday 6am until 4pm - Saturday 5am to 3pm - Sunday 8am to 6pm, reverting back to Monday 6am to 4pm Tuesday and Wednesday off Requirements: Experience within the meat processing industry  A keen eye for detail on products out Responsibilities: The smooth running of the lines, production and quality of output Planning of time and production schedules Ability to lead and manage personnel to maximum performance Enforce strict guidelines on health and safety procedures Skills: Previous expereince as a manager or shift leader/supervisor Excellent communication skills Proficient in MS or software Strong decision making abilities