Master Roaster-Food and Beverage Processing Supervisor Job description: Supervise, coordinate, and schedule activities of workers involved in processing, packaging, testing, and grading food products Establish work methods and coordinate with other departments Train staff on duties, safety procedures, and company policies Recommend hiring, promotions, and other personnel actions Identify types and grades of nuts, seeds, and dried fruits Supervise preparation (spicing, drying, salting), roasting processes and ensure roasting is done to standard Manage inventory, including ordering, stocking, and temperature-controlled storage Recommend and source refrigeration/humidity control equipment Ensure proper packaging for retail presentation Maintain production reports and quality control measures Arrange equipment maintenance and repair Promote a safe work environment and minimize hazards at all stages On site Workplace Salary 35.00 hourly / 40 hours per Week Terms of employment: Full Time-Permanent employment Day, Early Morning, Evening, Morning, Overtime if needed, Weekend Starts as soon as possible Benefits: Dental plan, Health care plan, Vision care benefits vacancies:1 vacancy Free parking available Qualifications & Requirements Supervision: Experience managing 5-10 staff members Certification: Valid First Aid Certificate Security Clearance: Criminal record check required Work Conditions: Fast-paced, physically demanding environment with potential heavy lifting and overtime Key Traits: Independent, flexible, organized, reliable, team-oriented, and strong interpersonal skills Job Bank #3267093