Taj Grace of India Restaurant LTD. Position Kitchen Manager (NOC 62020) Wage Rate $17.20 Hourly; 40 Hours/Week Job Type Permanent Full-Time Language English Start Date ASAP Education Completion of Secondary School Experience 1-2 Years of Relevant Experience OR Completion of a Relevant Post-Secondary Program Positions Available 1 Work Location 357 Mill Street, Angus, Ontario, Canada L0M 1B4 Job Duties  Ensure food service and quality control standards are met, overseeing both meal and beverage quality, with an emphasis on presentation and prompt service.  Establish and manage work schedules of staff and define SOPs for them, always ensuring adequate staffing during restaurant hours.  Estimate and order ingredients and supplies for the restaurant, ensuring a well-stocked inventory that meets the demands of regular dining.  Oversee the presentation and delivery of food, ensuring timely service to all tables, including attention  Oversee, supervise, and coordinate the activities of kitchen staff, ensuring efficient operation of food and beverage preparation.  Participate in the hiring process of service staff, ensuring a good mix of skills to enhance the dining experience at the restaurant.  Resolve customer complaints and ensure customer satisfaction to maintain a high-quality dining experience.  Train staff on job responsibilities including customer service, menu, hygiene, safety protocols etc. Skills and Working Conditions  Client Focus  Fast Paced Environment  Flexibility  Physically Demanding  Standing for Extended Periods  Team Player  Work Under Pressure PLEASE SEND RESUME AS SPECIFIED BELOW Email: hr.tajgraceofindia@gmail.com All indigenous peoples, vulnerable youth, members of the LGBTQ2A+ community, newcomers as well as asylum seekers with valid work permits in Canada are welcome to apply for this position.