Job title: Food Services Manager Employer name: DALDONGNAE 10 Job details Location of work: 4846 Yonge Street, Unit 1, Toronto, ON M2N 5N2 Workplace information: On site/ There is no option to work remotely Salary: 35.00 hourly / 30 hours per Week Terms of employment: Permanent employment/ Full time Working hours: Day, Evening, Morning, Overtime, Shift, Weekend Start date: Starts as soon as possible Vacancies: 1 vacancy Languages: English Education: Secondary (high) school graduation certificate Experience: Work experience as food services managers / restaurant managers for 3 years or more required Work setting: Urban area Tasks/ Job duties: Evaluate daily operations, Monitor staff performance, Plan and organize daily operations, Recruit staff, Set staff work schedules, Supervise staff, Train staff, Balance cash and complete balance sheets, cash reports and related forms, Conduct performance reviews, Enforce provincial/territorial liquor legislation and regulations, Organize and maintain inventory, Ensure health and safety regulations are followed, Negotiate arrangements with suppliers for food and other supplies, Negotiate with clients for catering or use of facilities, Participate in marketing plans and implementation, Address customers' complaints or concerns, Provide customer service Supervision: 5-10 people Transportation/travel information: Public transportation is available Work conditions and physical capabilities: Fast-paced environment, Repetitive tasks, Standing for extended periods Who can apply for this job: You can apply if you are a Canadian citizen, a permanent resident of Canada or a temporary resident of Canada with a valid work permit Do not apply if you are not authorized to work in Canada. The employer will not respond to your application. How to apply: Send resume by email to daldongnae2016@gmail.com