Restaurant Manager
Abbotsford, British Columbia 1 month ago
Job Description
Employer: DOSA CLUB INDIAN KITCHEN & BAR
1355 SUMAS WAY, Abbotsford, BC
V2S 8H2
Salary: 34.62 hourly / 32 to 40 hours per Week
Terms of employment:
Permanent employment, Full time
Day, Evening, Weekend
Starts: As soon as possible
vacancies: 1
Languages: English
Education:
College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years
or equivalent experience
Experience: 1 year to less than 2 years
On site
Work must be completed at the physical location. There is no option to work remotely.
Responsibilities:
Tasks
Evaluate daily operations
Modify food preparation methods and menu prices according to the restaurant budget
Monitor staff performance
Plan and organize daily operations
Recruit staff
Set staff work schedules
Supervise staff
Train staff
Conduct performance reviews
Organize and maintain inventory
Ensure health and safety regulations are followed
Negotiate arrangements with suppliers for food and other supplies
Participate in marketing plans and implementation
Leading/instructing individuals
Address customers' complaints or concerns
Provide customer service
Supervision: 5-10 people
Experience and specialization:
Computer and technology knowledge
Accounting software
Electronic cash register
MS Word
Point of sale system
Spreadsheet
Additional information:
Work conditions and physical capabilities
Fast-paced environment
Work under pressure
Physically demanding
Attention to detail
Standing for extended periods
Personal suitability:
Accurate
Client focus
Dependability
Efficient interpersonal skills
Flexibility
Organized
Reliability
Team player
Ability to multitask
How to apply
By email: dosaclubbc@gmail.com
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