Location: Unit 6&7, 1521 Trinity Drive Mississauga, ON L5T 1P6 Salary: 17.00 hourly / 35 to 40 hours per Week Terms of employment: Permanent employment Full time: Day, Evening, Morning, Night, Weekend Start date: Starts as soon as possible Vacancies: 2 vacancies Verified Languages: English Education: Secondary (high) school graduation certificate Experience: 1 year to less than 2 years Work setting: Restaurant Tasks: Establish methods to meet work schedules, Supervise and co-ordinate activities of staff who prepare and portion food, Train staff in job duties, sanitation and safety procedures, Estimate ingredient and supplies required for meal preparation, Hire food service staff, Ensure that food and service meet quality control standards, Prepare budget and cost estimates, Address customers' complaints or concerns, Maintain records of stock, repairs, sales and wastage, Prepare and submit reports, Prepare food order summaries for chef, Establish work schedules Supervision: 3-4 people, Food service counter attendants and food preparers Work conditions and physical capabilities: Fast-paced environment, Work under pressure, Tight deadlines, Combination of sitting, standing, walking, Standing for extended periods, Bending, crouching, kneeling, Walking, Physically demanding Employment groups: This employer promotes equal employment opportunities for all job applicants, including those self-identifying as a member of these groups: Support for persons with disabilitiesSupport for newcomers and refugeesSupport for youthsSupport for VeteransSupport for Indigenous peopleSupport for mature workersSupports for visible minorities The employer accepts applications from: Canadian citizens and permanent or temporary residents of Canada. Other candidates with or without a valid Canadian work permit.